CompliChef replaces kitchen chaos with clarity. Stay on top of food safety with smart, EHO-friendly digital logs and training tools.
Trusted Across the UK
Book a 15-minute chat and let us show you how CompliChef fits into your business's food safety.
Create daily, weekly, or monthly tasks with auto-reminders and live completion tracking so your team always knows what's next.
Log fridge, freezer, and probe temps from any device. Prompts guide staff; timestamped entries keep your records airtight.
Interactive modules with quizzes and instant certificates—automatically tracked in each staff profile.
No internet? Save logs offline and sync securely as soon as you're reconnected.
One-click EHO access. Show full compliance at a glance with export-ready reports.
Spot gaps before they become problems—see who's missing logs and where standards are slipping.
"We used to dread inspections. Now everything's logged, tagged, and easy to show. CompliChef's changed how we run the kitchen."
"It's actually enjoyable to tick off tasks now. The whole team knows what to do and when. Simple, clear, and genuinely helpful."
"Training, logs, reports—all in one place. I don't need five different apps anymore. CompliChef just gets it."
At CompliChef, we understand the daily pressures of running a professional kitchen—because we've lived them.
Founded by Nick, a seasoned Head Chef with 17+ years of experience, CompliChef began as a tool to keep on top of paperwork, safety protocols, and EHO inspections. It's now a powerful all-in-one compliance platform for cafés, care homes, and multi-site ops.
Every feature is rooted in real-world service. From automated task scheduling to EHO-ready records, staff training and offline support, everything is built around busy, time-poor teams.
To empower teams with intuitive tools that simplify compliance, reduce stress, and uphold the highest food safety standards—without slowing you down.